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DetailsDi Massa Trattoria & Pizzeria serves tasty local and Neapolitan cuisine, with island specialities such as fresh fish baked in a wood-fire oven, linguine ai frutti di mare, linguine pasta served with mussels, clams, squid and prawns, and also a great selection of excellent Neapolitan pizzas, baked in a wood-fire oven.
Di Massa Trattoria & Pizzeria offers a vast menu with not only fresh fish dishes and pizzas, but also a range of quality meats, including fillet steaks, scallopina al vino bianco; veal escalope in white wine sauce, and an array of Mediterranean vegetables and side orders, all accompanied with a choice of local and regional wines.
A wide selection of dishes, friendly service and location in the historic quarter of Ischia, make Di Massa Trattoria & Pizzeria the ideal choice for lunches and dinners.
Di Massa Trattoria & Pizzeria, situated in Ischia Ponte, an area closed-off to traffic for most of the day, is accessible from the port of Ischia by car, taxi or mini-bus no. 7 at lunchtimes only, and on foot in the evenings; an attended car park and bus stop are situated at the entrance to Ischia Ponte.
Average price per person: € 25.00 with ¼ of wine and ½ liter of water
Recommended on Ischia:
Since 1952 La Dolce Sosta is one of the main café-bars of Ischia, situated along the promenade of Ischia Porto, Corso Vittorio Colonna.
Da Cecilia Restaurant & Pizzeria, situated close to the centre of Ischia Port, serves traditional local cuisine and excellent pizzas, accompanied with an excellent range of delicious local wines.
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